Honey Mustard Chicken Schnitzel



Tegel Free Range Gluten Free Crumbed Schnitzel 400g SHOP WITH MENUAID


  1. Cook the chicken schnitzel in the oven or air fryer as per packet instructions.
  2. While the chicken is cooking, make your honey mustard sauce. Add a knob of butter or a splash of oil to a large fry pan over medium heat and cook the garlic for a couple of minutes until soft and fragrant.
  3. Add the mustard and honey, season with salt and pepper and cook for a few minutes until thick and bubbly.
  4. Reduce the heat to low and stir through the cream, continue cooking for a couple of minutes.
  5. When the chicken is ready, pour over the honey mustard sauce and serve immediately.

Serve with: A sprinkle of chopped chives.

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