Chicken & Waffles with Sriracha Maple
In this recipe
Tegel Free Range Take Outs Louisiana Style Tenders 500g
Ingredients
- 1 Tbsp tablespoons sriracha sriracha hot sauce (more if you like it hot!)
- 8 Tegel Free Range Take Outs Louisiana Style Tenders 500g
- 2 teaspoons sesame seeds
- 2 spring onions,finely sliced
- 1 red chilli, sliced (optional)
Method
- Cook the Louisiana Tenders and waffles as per packet instructions.
- Combine the maple syrup and sriracha in a small bowl and mix to combine.
- Serve the waffles topped with the chicken and drizzle over the sriracha syrup. Sprinkle over the sesame seeds, spring onions and chilli. Serve immediately.
